Visit the bar for a spring cocktail, wine, kombucha, and more!

Don’t miss the bar at the Spring Echo Park Craft Fair! We are offering a deliciuos spring cocktail designed by Funmakers’ Sabi Khalsa using Madre Mezcal, wine from Helen’s wines, kombucha from Revive, and water from Mountain Valley Spring Water of Los Angeles.

 

 

MENU

 

Jardín

Madre mezcal, cucumber, lime, herbs optional – add Onda CBD oil

 

Helen’s Wine

Sparkling – 2017 Il Farnetto Frizzante, Emiglia Romagnia

Rosé – 2018 Fabien Jouves a Table!!!, Cahors, Malbec

 

Revive Kombucha – Cucumber Mint Lemon

 

Mountain Valley Spring Water of Los Angeles



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